American. Asian. Home Cooking.

Feeding My Ohana  is an evolving collection of easy-to-make recipes that celebrates "American" food. Being a Hawaii girl who went to school in New England and now lives in the San Francisco Bay Area, you'll find Hawaii food, all manner of Asian, Yankee, Italian, French, Jewish, Portuguese, Russian, German, Mexican, Persian, Greek, and on and on.

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Leftovers Made Right--Easy Makeovers

Bul-go-gi Stackups
Bul-go-gi, Yaki Musubi and Won Bok Coleslaw have a playdate

Amped Up Macaroni and Cheese Meets
5-Minute Tomato Salad

 Featured Dish
Rat-patooty

Tart-style Ratatouille
 with the 
best of summer veggies

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Sushi Pie

EASY as, well, pie

Fresh Corn Salsa

paired with Cornmeal Fish 

Kee Wah Bakery Treats

PDQ Summer DESSERTS

Sticky Rice with Mango 

Rice Pot  COMFORT FOOD

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©2011 Feeding My Ohana

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