
First of all, my relatives want to know what the no-leftover Thanksgiving winners were (not that we're competing or anything). So here it is: honey-walnut prawns, sashimi, spam musubi, inari sushi, steamed green beans, pumpkin mini-muffins, sauteed American peas and Chinese chicken salad.
Most requested take-home leftovers: salted version of Thanksgiving turkey, sweet potatoes, pecan pie and full-cream pumpkin pie.
Sunday
My Daddy's Fried Rice using the leftover ham, carrots, onions and the spare green beans we had 'just in case' Husband also made pear sour cream coffee cake to take advantage of in-season pears.
Monday
Mom is requesting (Aunty) Marie Callender's. They don't have these in Hawaii.
Tuesday
I'm going to attempt a turkey shepherd's pie, with onions, mushrooms, celery and the rest of the mashed potatoes. I may even throw in the rest of the gravy and some stuffing.
Wednesday
Leftover ham, cranberry sauce, green salad and sweet potato fluff. Simple and satisfying.
Thursday
Teddy Bear Turkey Soup with more turkey and the last of the carrots, celery and onions.
Friday
BBQ Turkey Pizza
What were your Thanksgiving winners? Eat Well. Be Well.