Tofu Tuna Salad and Kale Chips. Totally minimal cooking for an almost meatless Monday.
Chicken Salad Sandwiches and My Own Namasu, using My Own Cucumbers, which are growing like crazy now.
Simple Spaghetti and Jane's Stuffed Zucchini. I have an overgrown zuke just for this occasion and will use asiago cheese breadcrumbs this time.
BLT sandwiches. A lovely way to eat summer tomatoes.
Rat-pa-tooty, tart-style with peak-season eggplant, tomatoes, zukes and bell peppers.
Fresh watermelon and cantaloupe
Peach Blueberry Cobbler or Blackberry Buttermilk Cake
Zucchini latkes, another recipe to try from my Rhode Island ohana
Some kind of sausage for grilling. Dittmer's is re-opening this week!!
Leftover Turkish food from Five-Star Falafel
Eat Well. Be Well.