Sunday
How do you feed 4 hungry teenage boys who have decided to stay for dinner? Spaghetti Sauce II--Laurie and the Jars and lots of it. Friends and family are always welcome here.
Monday
It's dinner for breakfast. Ham cups filled with egg, a little pesto, chese and tomato. How can this not be good?! Plus fresh hash browns. I've borrowed a brunch cookbook from our local library at least three times and now I'm hell-bent on finally making this. I anticipate this will be fast-tracked in the Greenhouse too.
Tuesday
Kim Chee Pork. Another fast-tracker in Greenhouse. All I need to do is balance out the enoki to kim chee to thin pork ratio. This is going to be a great winter speed dinner.

Chicken Divan. Mid-week comfort food. What's not to love about cheese and broccoli?
Thursday
Dan Dan Noodles. I'm finding that the Middle Eastern tahini paste has become very, very handy for Asian-type recipes. Will try making Dan Dan Noodles with tahini.
Friday
Salmon and grape sauce. This is another recipe that's been sitting in the Greenhouse for way too long.
Happy Halloween. Eat Well. Be Well.