S U G A R

Picture
I stink at baking because I don’t measure precisely. However, I’ve actually made Coconut Custard Pie, Vanilla Tapioca Pudding and Anna’s Raspberry Freezer Jam. I find sweet-stuff recipes, but it is Todd who works the magic and deems it keep-worthy. He dreams of having a late-afternoon bakery for golfers (if the high-tech thing doesn’t work out). So if the 19th Hole Bakery ever opens, make sure you stop by! 

Love a Cake That Can Be Dessert AND Breakfast 
Blackberry Buttermilk Cake
b   r   e   a   k   f   a   s   t     &     d   e   s   s   e   r   t   s