Feeding My Ohana is an evolving collection of easy-to-make recipes that celebrates "American" food. Being a Hawaii girl who went to school in New England and now lives in the San Francisco Bay Area, you'll find Hawaii food, all manner of Asian, Yankee, Italian, French, Jewish, Portuguese, Russian, German, Mexican, Persian, Greek, and on and on.
The Eggplant World Tour
From sweet to spicy, or sandwich-firm to cracker-spread, let's hear it for the super-versatile eggplant. Just in season too!