Fresh whipped cream is one of the easiest things in the world to make. All you need are a Kitchenaid mixer, heavy whipping cream, a little powdered sugar and 5 minutes. But what happens when think about is like shave ice and add some flavors? Spanking-good whipped cream. Here are my faves.

Maple Whipped Cream
I tried maple sugar with mixed results (see blog) Instead, add a little maple syrup. Serendipity!

Orange Creamsicle Whipped Cream
Orange-tangerine juice, plus a little vanilla Torani syrup. This one's good, but gets runny after a few days. Best eaten immediately.

Strawberry-Guava Whipped Cream 
Strawberry-guava frozen juice concentrate plus heavy cream. It's Hawaii's Own love, really and truly.

1 cup of heavy whipping cream

Maple--1-2T maple syrup, err on the side of less.
Orange Creamsicle--a little less than 1/4 cup of orange-tangerine juice, 1-2T of vanilla syrup. 
Strawberry-guava--About half the can of juice concentrate