Teriyaki chicken sandwiches. Instead of rice, I'm using toasted green onion bread, shredded lettuce and mayo. Trying a new citrus salad. Shredded lettuce, and sliced nashi, oranges, green peppers and cukes with a lime/cumin dressing.
Breakfast for dinner. Fluffy wheat bread toast, ham and egg cups, adapted from Gale Gand's Brunch! And the rest of the citrus salad.
Japanese Chicken Curry. We have a good shot at a sit-down dinner, so this meal is definitely not mobile.
Puff pastry tarts with turkey, brie and TBD add-ins. I saw a turkey/brie turnover on an episode of "Diners, Drive-Inns and Dives" Thinking of adding apple slices and cranberries to the mixture. Or I may try pear, brie and pecans or pork sausage.
Fish on Friday
Furikake crusted fish with yaki musubi.
Lots of ideas brewing from the cookbook research and Pinterest. Should be fun. Eat Well. Be Well.