Whole Foods for granola components. This time, coconut, almond and dried raspberries. Plus some vivaloe drinks for good measure and some fresh green onion bread.
Marukai for curry, yakisoba and Japanese soda. And a goggle at the daily sashimi. Ahi and hamachi looked good. Tilapia, not so much.
Finally a bonus trip to Satura cakes. This may be my new favorite foo-foo bakery. So far we've had soleil, which is a kind of chocolate cake that even I will eat, Earl Greay tea cake, matcha cake, verrine sesame, and red velvet cake.
Enjoy the weekend!