But not this week, as baby birdie has taken to cooking! Here's what's cooking this week, and not all by me.
Nearly Meatless Enchiladas. I went lazy and instead of rolling enchiladas, my baby birdie and I stacked ‘em up like lasagna. The results were tasty, but not so pretty. Half to the freezer to try to avoid Cheerios and takeout.
Sabih and Greek Salad. We had a fantastic Israeli dinner at a friend’s house last week, and this is the Asian girl’s reasonable facsimile.
Tuesday is Dinner by Baby Birdie
My Mom’s Chicken Katsu, Weird Watermelon Salad and rice. Baby birdie even had a list for us to go shopping for. I love that kid.
Zippy’s Chili When You Are Far Away. I made on Sunday, so we’ll heat it up mid-week and then freeze the rest.
Takeout Thursday—Let the NHL Playoffs Begin!
Game 1 of the San Jose Sharks and Los Angeles Kings. Candidates for Takeout include Ike’s Sandwiches, Nick the Greek, or Nijiya Market.
Misoyaki butterfish or salmon and sekihan.
One mid-week dinner already made and two dinners for the freezer bank. Hockey playoffs starting. It’s going to be a good week.