Anyhow, here's what we're eating this week. The energy efficiency doesn't always happen, but it's something I aim for.
Tuesday--Meatballs with Simple Spaghetti Sauce and a salad. Meatballs were made yesterday, so spaghetti and salad are a fast dinner on carpool driving days.
Wednesday--Chicken Enchiladas, based on the seasoning for Tortilla Soup. In the ideal world, I would have made this on the same day as mayonnaise chicken, but I'll have to use the oven today.
Friday--TBD fish--Cioppino, Teriyaki Salmon, or my Sister's Fish Sticks, depending on what's at the store. And some Swiss Chard.
For those of you in the SF Bay Area, enjoy the week of warm weather. We've earned it! Eat Well. Be Well.