This post is late because I've come down with a stuffy head cold. I felt it coming on yesterday, and today I took a full-blown sick day. Until now, offline and in bed. There have been plenty of times when we've dragged your contagious selves to the office thinking, "I've just got to get this one project done"  and then wandered rheumy-eyed through the grocery store. For fear of a freak micro-tornado in your cube and your family having a starvation meltdown. It's only taken me at least 2-score and several more to grasp that my imagination far outpaces reality.

So, thanks to conscripting the kids, Costco and a bunch of Superbowl leftovers, we will not starve. Especially since we have a bag of tortillas (unbelievable, huh?), a bag of potato chips, eggrolls, a dozen garlic spare ribs, some blue cheese, leftover Buffalo wings, half a tin of chocolate chip cookies, and three pieces of pineapple upside down cake. Plus frozen soup.

I'm not into starving a cold. So here's what we're eating this week.
Picture
Sushi pie
Monday
Sushi pie with the leftover crab, cucumbers and avocado. My husband helped a family friend with his home wifi and in trade, we got oyster sauce shrimp for dinner. We also cleaned out the eggrolls and spare ribs.

Tuesday/Sick Day
Costco chicken, broccoli and rice. Love a meal that depends on pressing buttons on the rice cooker, microwave, and cel phone (to text the husband).

Wednesday
Buffalo chicken wraps. I'm shredding the rest of the Buffalo chicken wings, adding some very, very, very finely chopped celery (Kids and Husband, you did not see this), tossing the whole thing with buttermilk dip and shredded lettuce and then wrapping it up with a tortilla. All the dip and lettuce should cut the a-little-too-hot wings down to pleasantly edible.

Thursday
TBD tart with a frozen puff pastry, the leftover blue cheese, pears and maybe some sausage. It's based on a baked stuffed pears recipe I've been meaning to try.

Friday
I'm thinking tofu with black bean sauce and string beans. But if this head cold hangs on, it'll be miso soup with tofu and an egg dropped in.

Eat Well. Be Well. Get Well!

 


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